$289.52
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Mini Pan Aluminum Thai Asian Dessert Fry Egg Kitchen Utensils Too
More than 10 available
Details
Shipping: Australia: free (more destinations)
Condition: Brand new
Returns: 7 days, buyer pays return shipping (more)
Mini Pan Aluminum Thai Asian Dessert Fry Egg Kitchen Utensils Tools Small 8 Expedited shipping by 3-5 delivery. **** We cannot ship to REMOTE AREA **** Product of Thailand
Condition : New Size diameter : 8inch
Quantity : 1 pc. (Pan only) Material : Aluminum Color : Silver Traditional Thai pan for desert authentic Asian cooking Fast efficient heating and even heat distribution Withstands high temperatures necessary for stir frying, deep-frying, tempura and steaming 8 inches Recipes of Thai Dessert (Kanom Fak-bua) Ingredient - 1 cup rice flour - 1 cup glutinous rice flour - 1 cup all-purpose flour - 1/2 cup sugar - 1 cup pandan juice - 1 cup coconut milk - Ricean oil
How to cook Thai Dessert (Kanom Fak-bua) - Mix rice flour glutinous rice flour and all purpose flour - Mix sugar, pandan juice and coconut milk, stir well and leave for 5 hours. - When the dough has been fermented, put the pan over and pour the oil over it. (use a small pan) - Heat oil and scoop thetter into it. Cooked on both sides Scoop up, drain and serve immediately.
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✅ 100% Authentic Products
✅ Fast International Shipping via DHL Express
✅ Friendly Customer Support & Satisfaction Guaranteed
➤ A few helpful shipping tips:
✆ Please don’t forget to include your ✆ mobile phone number in the shipping address. DHL needs it to ensure smooth and successful delivery. Thank you so much! ^_^
✈ Kindly note that DHL cannot deliver to P.O. Box addresses, so a full street address is needed.
We truly appreciate your support and kindness.
Thank you from the bottom of our hearts! _/_ _/_ _/_
Condition : New Size diameter : 8inch
Quantity : 1 pc. (Pan only) Material : Aluminum Color : Silver Traditional Thai pan for desert authentic Asian cooking Fast efficient heating and even heat distribution Withstands high temperatures necessary for stir frying, deep-frying, tempura and steaming 8 inches Recipes of Thai Dessert (Kanom Fak-bua) Ingredient - 1 cup rice flour - 1 cup glutinous rice flour - 1 cup all-purpose flour - 1/2 cup sugar - 1 cup pandan juice - 1 cup coconut milk - Ricean oil
How to cook Thai Dessert (Kanom Fak-bua) - Mix rice flour glutinous rice flour and all purpose flour - Mix sugar, pandan juice and coconut milk, stir well and leave for 5 hours. - When the dough has been fermented, put the pan over and pour the oil over it. (use a small pan) - Heat oil and scoop thetter into it. Cooked on both sides Scoop up, drain and serve immediately.
---------------------------------------------------------------------
✅ 100% Authentic Products
✅ Fast International Shipping via DHL Express
✅ Friendly Customer Support & Satisfaction Guaranteed
➤ A few helpful shipping tips:
✆ Please don’t forget to include your ✆ mobile phone number in the shipping address. DHL needs it to ensure smooth and successful delivery. Thank you so much! ^_^
✈ Kindly note that DHL cannot deliver to P.O. Box addresses, so a full street address is needed.
We truly appreciate your support and kindness.
Thank you from the bottom of our hearts! _/_ _/_ _/_
TH, Chiang Mai